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Susan Turgeson

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Experience and Interests

Teaching Experience

  • Associate Professor, UW-Stevens Point (2020-present)
  • Assistant Professor, UW-Stevens Point (2015-2020)
  • Lecturer, UW-Stevens Point (2012-2015)
  • Associate Lecturer, UW-Stout (2011)
  • Instructor, School District of the Menomonie Area (2000-2012)
  • Instructor, Eau Claire School District (1999-2000)

Research Interests

  • Curriculum Design
  • Professional Development

Involvement

Campus

  • Adviser – Family, Career, and Community Leaders of America (2022-present)
     
  • Adviser – Phi Upsilon Omicron National Honor Society (2022-present)
  • Adviser – Stevens Point Association of Family and Consumer Sciences (SPAFCS) Adviser (2012-present)
  • Presenter – STEAM Point Days and Upward Bound

Professional Memberships

  • Executive board member/Editorial Reviewer, National Association of Teacher Educators for Family and Consumer
  • Sciences (2015-present)
  • Liaison, Advance CTE (2020-Present)
  • Liaison, Alliance for Family and Consumer Sciences (2019-present)
  • Member, American Association of Family and Consumer Sciences (AAFCS) (1998-present)
  • Member, AAFCS Council for Accreditation (2020-present)
  • Member/Treasurer AAFCS Elementary, Secondary, and Adult Education (2016-present)
  • Member/Treasurer, Wisconsin Association of Family and Consumer Sciences (2000-present)
  • Member, Association for Career and Technical Education ( 2015-present)
  • Member, Phi Kappa Phi (2016-present)
  • Member, Phi Upsilon Omicron (1998-present)

Presentations and Publications

  • Graves, N. & Turgeson, S. (2022). Raising the visibility of the work of FCS educators in the areas of wellness and laboratory management. Journal of Family and Consumer Sciences Education, 39,1, 15-25.
  • Handy, D., Turgeson, S., and Shepherd, N. (2021). Focusing for the future—revising the national standards for teachers of family and consumer sciences. Family and Consumer Sciences Research Journal, xx, xx, DOI: 10.1111/fcsr.12387

Fun Facts

Last book you read?

Unsheltered by Barbara Kingsolver

Best advice you ever received?

It’s about progress, not perfection

What did you want to be when you were growing up?

Teacher

Favorite Quote?

Never doubt that a small group of thoughtful, committed citizens can change the world; indeed, it’s the only thing that ever has. – Margaret Mead

One thing about your school that you are most proud of?

We have 100% employment in our FCS teaching major. We continually make revisions and improve to meet the needs of our students.

What do you enjoy most about teaching?

I love building relationships with students and being someone they can depend upon for continue support, even post-graduation.

A piece of advice for students in your school?

Say Yes to FCS and yes to all of the opportunities to learn and network.

Videos

 
Susan Turgeson
Associate Professor - Family and Consumer Sciences
Coordinator - Family and Consumer Sciences Education Program (Undergraduate and Graduate)

Office:
302 College of Professional Studies
Phone:
715-346-2263

Education

Resilience and Thriving Facilitator
National Wellness Institute, 2019

Ed.D. in Educational Leadership - Higher Education
Edgewood College, 2015

Wisconsin Virtual Teacher Certification
Wisconsin Department of Public Instruction, 2010

Certified Family and Consumer Sciences (CFCS)
American Association of Family and Consumer Sciences, 2009

M.S. in Home Economics
UW-Stout, 2007

ServSafe Manager Certification
National Restaurant Association Education Foundation, 2007

B.S. in Family and Consumer Sciences Education (K-12)
UW-Stout, 1999

Mental Health First Aid
National Council for Mental Wellbeing, 2023

Courses

FCS 166 - The Family: Continuing Concerns
FCS 190 - Developing Human Services Professionals
FCS 340 - Clothing, Textiles, and Housing
FCS 391 - Curriculum and Methods for Family and Consumer Sciences
FCS 392 - Program Planning and Assessment in Family and Consumer Sciences
FCS 394 - Principles of Career and Technical Education
FCS 396 - Cooperative Occupational Education Programs
FCS 398 - Student Teaching in K-12 Family and Consumer Sciences Programs
FCS 400 - Seminar for Student Teachers and Interns
FCS 498 - Intern Teaching
HD 230 - Human Sexuality
HD 397 - Fieldwork
FCS 540 - Clothing, Textiles, and Housing
FCS 600 - Seminar for Student Teachers and Interns
FCS 792 - Nutrition and Food Preparation for Healthy Living
FCS 797 - Student Teaching in K-12 Family and Consumer Sciences Programs
FCS 798 - Graduate Intern Teaching for Family and Consumer Sciences Certification
HD 597 - Fieldwork